.5 tbsp canola oil .5 tsp cumin seeds .5 tsp ground ginger .25 tsp cayenne pepper .25 /tsp fennel seeds .25 tsp garlic powder .25 tsp garam masala 1 cups water 1/2 cup sugar 1.5 tbsp tamarind paste Heat the oil over medium heat. Add the cumin seeds, ginger, cayenne pepper, fennel seeds, garlic powder, [...]
indian food
indian recipes
Mint Chutney
February 18, 2007
Tomato Chutney
February 18, 2007
2 tsp vegetable oil 1 tbsp minced peeled fresh ginger 3 garlic cloves, minced 5 cups chopped seeded tomato 2 tbsp sugar 1 tsp ground cumin .5 tsp salt .25 tsp ground turmeric Heat oil over medium heat. Add ginger and garlic; saute 1 minute. Add tomato and remaining ingredients; bring to boil. Cover and [...]

