1 Tablespoon oil to one cup flour. that’s all.
italian food
Food with an italian influence
Basil Pesto Chutney
July 29, 2007
Got a lot of basil in your garden? This basil pesto chutney is good alternative to pesto sauce, which tends to be loaded with fats, and gets kind of blah after a while. Basil Pesto Chutney 1 cup basil leaves 1 small stalk lemon grass, chopped fine 1/2 lime, juiced 1 tsp sugar 1 roma [...]