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	<title>Comments for Ozcounty.  Recipes and Such.</title>
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	<link>http://www.ozcounty.com</link>
	<description>Ozaukee County, Wisconsin. Eating, food, recipes, photos, tips.</description>
	<lastBuildDate>Tue, 03 Jan 2012 15:01:45 +0000</lastBuildDate>
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		<title>Comment on Sourdough Sticky Buns : Cinnamon Rolls. by mr. tasty</title>
		<link>http://www.ozcounty.com/2010/11/12/sourdough-sticky-buns-cinnamon-rolls/comment-page-1/#comment-167</link>
		<dc:creator>mr. tasty</dc:creator>
		<pubDate>Tue, 03 Jan 2012 15:01:45 +0000</pubDate>
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		<description>Sorry about that!  Use 1/4 cup sugar.</description>
		<content:encoded><![CDATA[<p>Sorry about that!  Use 1/4 cup sugar.</p>
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		<title>Comment on Sourdough Sticky Buns : Cinnamon Rolls. by E.T.</title>
		<link>http://www.ozcounty.com/2010/11/12/sourdough-sticky-buns-cinnamon-rolls/comment-page-1/#comment-166</link>
		<dc:creator>E.T.</dc:creator>
		<pubDate>Mon, 02 Jan 2012 16:00:52 +0000</pubDate>
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		<description>Sourdough Sticky Buns.
The night before section of this recipe tells you to add sugar.
It doesn&#039;t say how much. A little help please.
Thanks,   E.T.</description>
		<content:encoded><![CDATA[<p>Sourdough Sticky Buns.</p>
<p>The night before section of this recipe tells you to add sugar.<br />
It doesn&#8217;t say how much. A little help please.<br />
Thanks,   E.T.</p>
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		<title>Comment on Sourdough Pita Bread by Sourdough Pita Bread &#171; Graceful Table</title>
		<link>http://www.ozcounty.com/2009/04/04/sourdough-pita-bread/comment-page-1/#comment-112</link>
		<dc:creator>Sourdough Pita Bread &#171; Graceful Table</dc:creator>
		<pubDate>Thu, 15 Apr 2010 21:27:35 +0000</pubDate>
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		<description>[...] you maintain a sourdough starter, you are always looking for ways to use it.  I happened upon this recipe and found it quite good.  I used all whole wheat starter and flour but it still worked well.  My [...]</description>
		<content:encoded><![CDATA[<p>[...] you maintain a sourdough starter, you are always looking for ways to use it.  I happened upon this recipe and found it quite good.  I used all whole wheat starter and flour but it still worked well.  My [...]</p>
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